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Saturday, 24 January 2015

Cheese and Broccoli Bake ~ SP

 

 
Serves 2
Syn Free
30 minutes
 
Ingredients:
 
1 Broccoli - separated into florets
2 Peppers
1 tsp. garlic
Half an onion
2 large eggs
200g cottage cheese with chives
70g of light mature cheddar (HexA for two people)
 
Salad ingredients of your choice. I chose:
Lettuce, spring onions, cucumber and smoked ham
 
Method
 
Preheat your oven to 220 degrees Celsius.
 
Boil the broccoli for 5 minutes (or less if you like it al dente) before draining and putting into an ovenproof dish.
 
Whilst the broccoli is boiling, fry the peppers and onions for 5 minutes until soft then add on top of the broccoli.
 
Whisk the cottage cheese, eggs and garlic together until smooth then pour onto the vegetable mix.
 
Gently mix everything together until the egg mixture coats everything, then sprinkle over the cheese and bake in the oven for 15 to 20 minutes.
 
Serve with salad ingredients of your choice!

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