This time of year is perfect for making soups. I picked up a packet of vegetables for soup, boiled it up in 1.5 litres of water and I added 2 vegetable stock cubes and 1 chicken stock cube. Once the veg was soft, I blended using a hand blender. Simple as that and was delicious! Making healthy, homemade soups need not be time consuming and complicated!
To warm us up from our winter walk, I cooked one of our favourites: Chicken Dopiaza. Another delicious and easy curry which can be cooked in about 20 minutes. I used pre-cooked chicken and this cut down the cooking time so I was able to jump back under the blankets on the sofa and carry on watching Godzilla in no time!
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